Halibut (Turbot), 4-8 oz, Fillets, SL, BL, Frozen, NW, 40 lb , 4 x 10 lb

Premium Turbot (Halibut) Fillets, Skinless & Boneless

Our premium Turbot (Halibut) Fillets are expertly prepared into convenient 4–8 oz skinless, boneless fillets and carefully frozen to preserve their exceptional freshness, delicate flavor, and firm texture. Packed in 4 × 10 lb cases, these premium fillets are ideal for restaurants, seafood retailers, caterers, and home chefs.

Turbot is a large, sandy-colored flatfish that is widely regarded as one of the finest premium whitefish in the world. It is prized for its firm, snow-white flesh, delicate, mildly sweet flavor, and fine, succulent flakes. Its refined taste and meaty texture make it a favorite among chefs for upscale seafood dishes.

Turbot is incredibly versatile and performs beautifully whether grilled, baked, roasted, poached, broiled, or pan-seared. Its subtle flavor pairs perfectly with butter, fresh herbs, garlic, lemon, white wine, and light sauces, allowing the fish's natural sweetness to shine.

Naturally low in fat and an excellent source of high-quality protein, Turbot also provides essential nutrients including omega-3 fatty acids, vitamin B12, selenium, phosphorus, and potassium. These nutrients help support heart health, brain function, muscle maintenance, and overall wellness.

Carefully frozen after processing, our Turbot fillets retain their natural flavor, texture, and nutritional value, ensuring premium quality from processing to your kitchen.

Why Choose Our Turbot Fillets?

• Premium Turbot (large sandy-colored flatfish)

• Convenient 4–8 oz skinless, boneless fillets

• Mild, slightly sweet flavor with firm white flesh

• Fine, delicate flakes and meaty texture

• Excellent source of high-quality protein

• Rich in omega-3s, vitamin B12, selenium, phosphorus, and potassium

• Frozen to preserve peak freshness and quality

• Ideal for grilling, baking, roasting, poaching, broiling, and pan-searing

Product Details

• Species: Turbot

• Cut: Fillets

• Size: 4–8 oz

• Skinless & Boneless

• Frozen

• Net Weight: 40 lb

• Pack Size: 4 × 10 lb

Perfect for foodservice, seafood retailers, and discerning home cooks, our premium Turbot fillets deliver outstanding flavor, elegant presentation, and restaurant-quality results in every meal.