Pickerel (Walleye) Fillets - Skin On, Canada

Walleye is often battered and deep fried. But when cooked other ways, the white flesh has a bit of sweetness and a kind of buttery quality with delicate flakes.

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)